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Encyclopaedia of Food Microbiology Food Processing Vol-1 to 3
Material type:
TextPublication details: Jaipur Oxford Book Company 2023Description: 272p; 280p; 272pISBN: - 978-935-030-251-4
- 579 DSU
| Item type | Current library | Call number | Vol info | Status | Date due | Barcode |
|---|---|---|---|---|---|---|
Text Books (REF)
|
Gulbarga University | 579 DSU (Browse shelf(Opens below)) | vol-1 | Not for loan | 148332 | |
|
Text Books (REF)
|
Gulbarga University | 579 DSU (Browse shelf(Opens below)) | vol-2 | Not for loan | 148333 | |
|
Text Books (REF)
|
Gulbarga University | 579 DSU (Browse shelf(Opens below)) | vol-3 | Not for loan | 148334 |
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