Biochemistry of Food Protein
Material type: TextPublication details: London : Blackie Academic & Professional, 1996Description: 419pISBN:- 0751403105
- 574.19296 HUD
Item type | Current library | Collection | Call number | Status | Date due | Barcode |
---|---|---|---|---|---|---|
General Books | Gulbarga University | Biology | 574.19296 HUD (Browse shelf(Opens below)) | Available | 111218 |
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